Revising and improving implemented standardsFSSC 22000... REVISING AND IMPROVING IMPLEMENTED STANDARDS Standardization and compliance organizations periodically review and update the content of published standards, schemes, and specifications to align them with the evolving business environment. All c...
ISO 22000 Food safety management systemsFSSC 22000... Scope: The international standard ISO 22000 defines the requirements for the food safety management system in the food chain, when an organization must demonstrate its ability to control food hazards to ensure that each food product is ...
GLOBALG.A.P.FSSC 22000... Field of application: GLOBAL Good Agricultural Practices (GLOBALG.A.P) is an integrated program of food production standards in agriculture and aquaculture. GLOBALG.A.P. is part of an internationally accepted set of agricultural standards and is ...
FSSC 22000FSSC 22000 has established itself as one of the most recognized food safety certification schemes worldwide. What is FSSC 22000 FSSC 22000 (Food Safety System Certification 22000) is an internationally recognized certification scheme for Fo...
HACCPFSSC 22000... What is HACCP? Hazard Analysis and Critical Control Points (HACCP) is a systematic preventive approach to food safety, pharmaceutical safety, etc. that addresses physical, chemical and biological hazards as a means of prevention rather than fini...
IFS FoodFSSC 22000... IFS Food is an international standard for evaluating the conformity of products and processes with respect to food safety and quality. It applies to suppliers at all stages of food processing after agricultural production. IFS Food belongs to the IFS...
SMETA (Sedex Members Ethical Trade Audit)FSSC 22000... SMETA Ethical audits Auditing the supply chain for compliance with labor and social standards and business ethics can have a significant impact on compliance with human rights and is an important tool to help identify risks. SMETA (...
Food SafetyFSSC 22000 Food safety systems certification scheme IFS Food Standard BRCGS Food Safety GLOBALG.A.P. (Good agricultural practices) Food law Law on Measurements Guideline for the implementation of a self-monitoring system in food business ...
Integrated Management SystemFSSC 22000 and BRCGS, while taking their specific requirements into account. ISO 9001 often serves as a starting point for developing an integrated management system. The Harmonized Structure of ISO management system standards facilitates the integr...
Change Management in the Food Sector: When Is a New Risk Assessment Necessary?Changing a supplier may seem like a routine commercial decision, while extending a product's shelf life may be seen ...
7 June – World Food Safety DayOn 7 June, the world marks World Food Safety Day – an initiative of the World Health Organization and the Food and...
FSSC 22000 Releases Version 7FSSC 22000 released Version 7 of its food safety management system certification scheme on May 1, 20...
ISO 22002-1:2025 and ISO 22002-100:2025 – Important Changes in Food Safety Prerequisite
ProgrammesIn 2025, the International Organization for Standardization (ISO) published some of the most significant chang...
IFS Food version 8 audits start in OctoberThe first audits under IFS Food version 8 start on 1 October 2023. Version 7 audits can be conducted until the end of De...
New issue of FSSC 22000FSSC 22000 is an internationally recognized food safety audit and certification scheme for organizations in the food sup...
The seventh version of IFS Food has been publishedIn October 2020, IFS Food "Food Quality and Safety Audit Standard" version 7.0 was published. The ne...
ISÎ standards ànd foodISO food standards create confidence in the products we eat and drink ISO food standards provide benefits for all partic...
Modifications in IFS Food 6 StandardIFS would like to inform you about modifications in the IFS Food Standard. These updates apply from 1st April 2013. T...
Implementation of management standards
CONSEJO Ltd. is a consulting company with over 20 years of practical experience in the development, implementation and maintenance of management systems in accordance with international standards and regulatory requirements. The company provides consulting services in the areas of quality management, environmental management, occupational health and safety, food safety, information security, cybersecurity, risk management and sustainable development. Our expertise covers standards and schemes such as ISO 9001, ISO 14001, ISO 45001, ISO 22000, ISO/IEC 27001, IFS Food, BRCGS and HACCP, as well as consulting services related to NIS2, DORA, GDPR and EcoVadis.
The CONSEJO team has been involved in over 1,500 projects for organizations across various sectors of the economy, including manufacturing, construction, energy, information technology, transport, trade, the food industry and services. Our approach focuses on developing management systems that work effectively in practice, tailored to the specific characteristics and needs of each organization. We work closely with our clients, providing consulting support, staff training and assistance during implementation. We strive to deliver high-quality services within the agreed deadlines and solutions that support successful certification and create long-term value for businesses.
